Smoked Rye Spirit

Local Rye

Local Barley

Local Water

Floor Malted

Local Peat

Local Heather

Direct-Fired Pot Stills

Double Distilled

Bottled On-Site

All In-House

Terroir Product

51% Malted Rye, 49% Malted Barley, Fire, Peat and Heather Smoke, Water, Yeast