
Smoked Rye Spirit
Local Rye
Local Barley
Local Water
Floor Malted
Local Peat
Local Heather
Direct-Fired Pot Stills
Double Distilled
Bottled On-Site
All In-House
Terroir Product
51% Malted Rye, 49% Malted Barley, Fire, Peat and Heather Smoke, Water, Yeast