Neta, Espadin Capón, Destilado De 100% Agave, Cándido Garcia, Miahuatlán Oaxaca, February 2022 (47.6%, 70cl)

Neta’s Espadín Capón, distilled by Cándido García in February 2022, is a distinguished mezcal from Miahuatlán, Oaxaca. Crafted from the Espadín agave (Agave angustifolia), this expression showcases traditional production methods and the rich heritage of the region.

A capón refers to an agave plant that has been intentionally altered during its growth cycle. The term originates from the process of removing or “castrating” the central flower stalk of the agave. This technique encourages the plant to focus more on the growth of its roots and leaves, rather than on producing a flower.

The result is a plant that matures more slowly and tends to be larger and sweeter, as it has stored more sugars in its leaves and core. The sugars in the agave are crucial for fermentation, as they are converted into alcohol during the distillation process.

Capón agaves are often prized for their complex, richer, and sweeter flavors. Mezcal made from capón agaves typically has a fuller, more robust profile, with greater depth in both the aroma and taste. This is why capón agaves are sought after in high-quality mezcal production.

Product Details:

Tasting Notes:

This mezcal presents a complex nose with aromas of cinnamon sugar, piña colada, and pronounced pineapple notes. On the palate, it offers flavors reminiscent of bread pudding, grilled pineapple, and cream cheese frosting, with a slight sourness that adds depth. The finish is marked by a subtle salinity, providing a unique and memorable tasting experience.