Tanduay, Matured Dark Rum, Aged 10 Years, Phillipines (40%, 70cl)

Tanduay Reserve Rum 10 Years Old is a well-matured rum from the Philippines, produced by Tanduay Distillers, one of the country’s most established rum producers. Created exclusively for export markets, this expression is made from molasses derived from sugar cane and aged for a minimum of 10 years in oak barrels, resulting in a smooth and well-balanced rum with depth and structure.

The nose offers notes of caramel, vanilla and toasted oak, followed by hints of dried fruit and gentle spice. On the palate, the rum is rounded and mellow, showing flavours of brown sugar, soft oak, cocoa and subtle warmth, leading into a clean, lightly spiced finish. The extended ageing adds complexity while maintaining an approachable, easy-drinking profile.

This Reserve expression is produced without the addition of sugar at bottling, allowing the character from fermentation, distillation and long oak ageing to take centre stage. Designed specifically for international markets, the Export Only version presents a more refined style compared to standard releases and works equally well for sipping neat or in quality rum cocktails.

A solid introduction to aged Filipino rum and a versatile addition to any rum collection.