Tequila Cabeza Blanco, Single Estate, 100% Agave (43%, 70cl)

Tequila Cabeza Blanco, Single Estate, 100% Agave (43%, 70cl)

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389,00 kr
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389,00 kr
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The Vivanco family have been producing tequila for 3 generations and continue to do so from a 800 acre field on a hillside in Arandas. They choose to only ferment in the cooler months which they believe lends a fruitier character to their tequilas. All the agaves are between 7-9 years old and are a minimum of 23% sugar and are cooked at 100°C for 24 hours. The first distillation run yields between 20-22% alc. to achieve around 55-56% after the second distillation. They then use natural spring water to bring down the level to 43%.
Master Distiller: Falicio Vivanco
Location: Arandas, Jalisco
Nom: 1414
Elevation: Highlands
Oven: Brick
Fermentation: Champagne yeast, winter only
Distillation: Copper pot stills
Maturation: 60 days, stainless steel