La Venenosa Etnica Tutsi, Maguey Mai, Lote 2 (38.5%, 70cl)

La Venenosa Etnica Tutsi, Maguey Mai, Lote 2 (38.5%, 70cl)

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Tutsi is actually a category of agave spirits by it’s own made by the Wixáritari, native americans living in the Sierra Norte and know to the world as the Huichol. Tutsi was lost for a good 25 years and there is currently only one practicing producer. The story how this project started is long, but it started as a text in a book, and after 15 years Tutsi is now being produced again! Can you imagine that? there is only one producer in the whole world, making tribe booze, and you can actually get hold of it! That is crazy! 20 bottles made it to Europe.





























































Maguey: 100% Wild Masparillo
Mezcalero: Don. Rafael Carrillo Pizano
Location: Tatei Kie, Sierra Norte, jalisco
Elevation: Roughly 2200 meters
Production Date: 04/2017
Batch Size: 45 Bottles
Oven: conical oven underground, fired by wood. Made on the site of the harvest
Milling: Milled by hand with mallets
Fermentation: Natural fermentation in rock pit
Destillation: Single distilled in Huichol stiil. Single pot with condenser directly on the bamboo pipe leading out the Tutsi.
Mixability: Don't you dare.
Notes: It was traditionally drunk at a much lower ABV% due to alcohol intolerance amongst the Wixáritari people. The still is a beautiful creation